90
Participants
Start Date
January 15, 2024
Primary Completion Date
July 1, 2025
Study Completion Date
August 31, 2027
Capsules containing plant extracts, including resveratrol, ellagic acid and isoflavones
Eight-week intake of three capsules per day, containing a total of 2.1 g of plant extracts (PPs), including 150 mg of resveratrol (found in grapes and red wine), 100 mg of ellagic acid (present in strawberries, walnuts, pomegranate, etc.), and 50 mg of the isoflavone daidzein, among others (found in soy, red clover, etc.).
Consumption of placebo
Daily intake of three capsules (2.1 g/day) of microcrystalline cellulose for eight weeks
Centro de Edafología y Biología Aplicada del Segura (CEBAS-CSIC), Murcia
Lead Sponsor
Hospital Universitario Virgen de la Arrixaca
OTHER
IMDEA Food
OTHER
National Research Council, Spain
OTHER_GOV