30
Participants
Start Date
June 30, 2026
Primary Completion Date
June 30, 2027
Study Completion Date
December 31, 2027
HPP mango juice group
During each intervention period, participants will be instructed to consume 500 mL of juice/day in two doses, 250 mL in the morning and 250 mL in the afternoon
control juice
During each intervention period, participants will be instructed to consume 500 mL of juice/day in two doses, 250 mL in the morning and 250 mL in the afternoon
Institute of Food Science, Technology and Nutrition (ICTAN), National Research Council (CSIC), Madrid
Lead Sponsor
National Research Council, Spain
OTHER_GOV