25
Participants
Start Date
December 10, 2018
Primary Completion Date
November 1, 2019
Study Completion Date
February 15, 2020
Freeze-dried grape (GRAP)/Placebo (PLA)
The subjects will receive, after overnight fasting, either a monodose of freeze-dried grapes (equivalent to 300 g of fresh grapes) or isocaloric placebo solved in water, together with a high-fat breakfast. Blood samples will be collected before the intake, up to 5 h after breakfast, then a medium-fat lunch will be provided and blood samples will be collected for three additional hours. A total of 10 samples will be collected: 0-30-60-120-180-240-300-330-360-420 min. Both interventions will be separated by two weeks. Subjects will be instructed not to modify their dietary habits during the development of the study, but during the 72 h before each visit they will have to restrict the intake of polyphenol-rich foods (a detailed list will be provided).
Institute of Food Science, Technology and Nutrition, National Research Council (ICTAN-CSIC), Madrid
Lead Sponsor
California Table Grape Commission
OTHER
National Research Council, Spain
OTHER_GOV