NCT07127393View on ClinicalTrials.gov

Adding Chondrus Crispus Seaweeds to a Meal: Effect on Sensory Perception, Physical Comfort, Satiety and Food Intake

NARecruitingINTERVENTIONAL
Enrollment

32

Participants

Timeline

Start Date

September 30, 2021

Primary Completion Date

October 31, 2025

Study Completion Date

December 31, 2025

Conditions
Satiety and Food IntakeSensory EvaluationPhysical Comfort
Interventions
OTHER

Food

Meal with seaweed

Trial Locations (1)

B3M 2J6

RECRUITING

Appetite Lab, Halifax

All Listed Sponsors
collaborator

Acadian Seaplants

UNKNOWN

lead

Mount Saint Vincent University

OTHER