Investigation of Test Foods With Different Hardness and Size on Lower Jaw Movements and Occlusal Morphology Which Designed With Chewing Registrations of Different Test Foods

NARecruitingINTERVENTIONAL
Enrollment

24

Participants

Timeline

Start Date

September 1, 2025

Primary Completion Date

February 1, 2026

Study Completion Date

June 1, 2026

Conditions
Occlusal Morphology Design With Chewing Recordings
Interventions
OTHER

Examination and questionnaire

Participants will be enrolled in the study and will complete the Temporomandibular Disorders/Diagnostic Criteria (TMD/DC) questionnaire. Subsequently, the investigator will conduct a clinical examination to assess each participant's eligibility based on the predefined inclusion criteria.

OTHER

Intraoral scanning

The investigator will perform intraoral scanning of the participants' maxillary and mandibular dentitions, as well as record the bite registration.

OTHER

Facebow registrations

The investigator will perform facebow registrations on the participants utilizing an optoelectronic tracking device.

OTHER

Mandibular border movement registrations

The investigator will perform mandibular border movement registrations utilizing an optoelectronic mandibular movement tracking device.

OTHER

Chewing registrations

The investigator will perform 5 chewing registrations with different test foods utilizing an optoelectronic mandibular movement tracking device.

Trial Locations (1)

34116

RECRUITING

Istanbul University Department of Prosthodontics, Istanbul

All Listed Sponsors
lead

Istanbul University

OTHER

NCT07105995 - Investigation of Test Foods With Different Hardness and Size on Lower Jaw Movements and Occlusal Morphology Which Designed With Chewing Registrations of Different Test Foods | Biotech Hunter | Biotech Hunter