65
Participants
Start Date
February 1, 2026
Primary Completion Date
June 30, 2026
Study Completion Date
June 30, 2026
Promotion a food habits
They develop the service learning project to promote a healthy food habits in diferent social organitzations of the territory. It consists to do an interview to identify nutritional educational needs, and do 3 nutritional workshops to participants from this organitzations. Each workshop has 1 hour, and is addreced to a small group of participants (8-15 maximum), always with the supervision of the professional of the social organitzation.
UVic-UCC, Vic
Fundació sant tomàs
UNKNOWN
Creu Roja Osona
UNKNOWN
Centre Formació Persones Adultes Montseny
UNKNOWN
Centre Formació Persones Adultes Miquel Martí i Pol
UNKNOWN
Adults Training Centers
UNKNOWN
University of Vic - Central University of Catalonia
OTHER