Evaluation of the Nutritional Status of Omega-3 Fatty Acids and the Possible Influences of Dietary Patterns and Different Socioeconomic Factors, in a Spanish Population Over 60 Years of Age

RecruitingOBSERVATIONAL

Enrollment

800

Participants

Timeline

Start Date

March 19, 2025

Primary Completion Date

April 30, 2026

Study Completion Date

December 31, 2026

Conditions

Fatty Acids, Omega-3

Trial Locations (1)

RECRUITING

Avd del Conocimiento 19, Granada

All Listed Sponsors

collaborator

Fundación Pública Andaluza para la Investigación Biomédica Andalucía Oriental

OTHER

lead

Universidad de Granada

OTHER