Effect of Ilex Paraguariensis Harvest Time and Consumption Method of Processed Yerba Mate on the Lipid Profile

NANot yet recruitingINTERVENTIONAL
Enrollment

198

Participants

Timeline

Start Date

February 1, 2026

Primary Completion Date

April 1, 2026

Study Completion Date

October 1, 2026

Conditions
Lipid Metabolism Disorders
Interventions
DIETARY_SUPPLEMENT

Yerba mate consumption (Ilex paraguayensis) A

Yerba mate of the begining of the harvest time

DIETARY_SUPPLEMENT

Yerba mate comsuption (ilex paraguayencis) B

Yerba mate of the final time of the harvest

All Listed Sponsors
collaborator

Hospital Nacional de Itaugua, MSPyBS, Paraguay)

UNKNOWN

collaborator

Instituto Nacional de Salud, Paraguay

OTHER

collaborator

Universidad de La Frontera

OTHER

collaborator

McMaster University

OTHER

collaborator

Universidad del Cauca

OTHER

lead

Universidad Nacional de Caaguazu

OTHER

NCT06896175 - Effect of Ilex Paraguariensis Harvest Time and Consumption Method of Processed Yerba Mate on the Lipid Profile | Biotech Hunter | Biotech Hunter