NCT06757751View on ClinicalTrials.gov

Antidiabetic Potential of Galician High-phenolic Extra Virgin Olive Oils in Patients With Type 2 Diabetes Mellitus.

NACompletedINTERVENTIONAL
Enrollment

116

Participants

Timeline

Start Date

April 30, 2021

Primary Completion Date

July 22, 2022

Study Completion Date

September 30, 2022

Conditions
Diabetes Mellitus, Type 2
Interventions
DIETARY_SUPPLEMENT

EVOO diet supplement

For 24 weeks, subjects in intervention arm will have their diet supplemented, daily, with an amount of 30 ml of EVOO (Extra Virgin Olive Oil).

Trial Locations (1)

32004

Beatriz Cancho Grande, Ourense

All Listed Sponsors
lead

Fundacin Biomedica Galicia Sur

OTHER