Postprandial Responses to Fish Intake

NAActive, not recruitingINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

March 22, 2024

Primary Completion Date

September 30, 2025

Study Completion Date

December 31, 2025

Conditions
Post-prandial Glycaemic ResponsePostprandial Lipids MetabolismPostprandial Metabolism
Interventions
OTHER

Assessment of postprandial metabolism after intake of different meat

30 healthy adults (15 male and 15 female) consumed sardines (Opisthonema oglinum, marine fish), tambaqui (Colossoma macropomum, freshwater culture), and beef (Bos taurus). The meal consisted only of meat, with 7g per BMI unit. The postprandial response was observed for 5 hours, after an overnight fast.

Trial Locations (1)

05508-000

University of São Paulo, São Paulo

All Listed Sponsors
collaborator

Fundação de Amparo à Pesquisa do Estado de São Paulo

OTHER_GOV

collaborator

Ministry of Education, Brazil

OTHER_GOV

lead

University of Sao Paulo

OTHER

NCT06757608 - Postprandial Responses to Fish Intake | Biotech Hunter | Biotech Hunter