Vegetables for All Project in Uganda

NAActive, not recruitingINTERVENTIONAL
Enrollment

4,616

Participants

Timeline

Start Date

November 15, 2024

Primary Completion Date

December 15, 2026

Study Completion Date

December 15, 2026

Conditions
Vegetable Consumption
Interventions
BEHAVIORAL

Food system and demand generation

The Vegetables for All project will create FFZs in low-income urban and peri-urban areas. FFZs are the last mile/point of purchase for delivering a variety of fresh, safe, and accessible vegetables to BoP households. The program will link vendors and farmers through market facilitators, support the uptake of digital solutions for vendors to access vegetables, and support district governments to improve market infrastructure. To encourage BoP parents of children 3-9 years to buy and consume more vegetables, the program will include a demand generation component.

Trial Locations (1)

Unknown

Makerere University School of Public Health, Kampala

All Listed Sponsors
collaborator

Makerere University

OTHER

lead

RTI International

OTHER

NCT06602752 - Vegetables for All Project in Uganda | Biotech Hunter | Biotech Hunter