NCT06580132View on ClinicalTrials.gov

The Effects of Dietary Fibres on Metabolic Health and the Gut Microbiome

NACompletedINTERVENTIONAL

Enrollment

Participants

Timeline

Start Date

September 9, 2021

Primary Completion Date

September 9, 2022

Study Completion Date

September 9, 2022

Conditions

DietHealthySystemic Inflammatory Response

Interventions

DIETARY_SUPPLEMENT

Pectin

Pectin fibre (20g) was randomly allocated to eligible participants in order to test specific effects on gut microbiome composition and metabolic markers.

DIETARY_SUPPLEMENT

Maltodextrin

Maltodextrin (10g) served as a control/ placebo to compare the effects observed with pectin.

Trial Locations (1)

NG7 2UH

University of Nottingham, Nottingham

All Listed Sponsors

lead

Elizabeth Simpson

OTHER

NCT06580132 - The Effects of Dietary Fibres on Metabolic Health and the Gut Microbiome | Biotech Hunter | Biotech Hunter