Glucose Variability in Type 1 Diabetes (T1D) and Glycaemic Responses to Food Composition.

CompletedOBSERVATIONAL

Enrollment

Participants

Timeline

Start Date

February 6, 2021

Primary Completion Date

November 20, 2021

Study Completion Date

November 20, 2021

Conditions

Type 1 Diabetes

Interventions

OTHER

Breakfast

Breakfast meal

Trial Locations (1)

Faculty of Health Sciences and Sport, Stirling

All Listed Sponsors

lead

University of Stirling

OTHER

NCT06546657 - Glucose Variability in Type 1 Diabetes (T1D) and Glycaemic Responses to Food Composition. | Biotech Hunter | Biotech Hunter