300
Participants
Start Date
August 21, 2024
Primary Completion Date
July 31, 2027
Study Completion Date
July 31, 2027
Food Frequency, Social, Lifestyle, Demographic Questionnaires and Blood Collection
Questionnaires on food frequency, social, lifestyle, and demographics will be administered to participants and will be correlated with the presence of chemical hazards in the blood. The chemical hazards analyzed will be referenced from Singapore's Total Diet Study, based on the prioritized chemical hazards of interest to investigate the distribution of risk in the population.
National University of Singapore, Singapore
National University of Singapore, Department of Food Science & Technology, Singapore
Singapore Food Agency
UNKNOWN
National University of Singapore
OTHER