Metabolic Availability of Methionine in Mung Beans

NANot yet recruitingINTERVENTIONAL
Enrollment

6

Participants

Timeline

Start Date

April 30, 2025

Primary Completion Date

December 31, 2025

Study Completion Date

December 31, 2025

Conditions
Healthy Women of Child Bearing Potential
Interventions
DIETARY_SUPPLEMENT

Metabolic availability of methionine in mung beans

Each participant will randomly receive 7 different levels of methionine provided as free amino acids and cooked mung beans.

Trial Locations (1)

1630

Department of Science and Technology - Food and Nutrition Research Institute, City of Taguig

Sponsors
All Listed Sponsors
collaborator

International Atomic Energy Agency

OTHER_GOV

collaborator

Mahidol University

OTHER

lead

Food and Nutrition Research Institute, Philippines

OTHER_GOV

NCT06184984 - Metabolic Availability of Methionine in Mung Beans | Biotech Hunter | Biotech Hunter