Acute Effects of Fruit Juices Consumption on Postprandial Glycemic Responses and Satiety

NACompletedINTERVENTIONAL
Enrollment

10

Participants

Timeline

Start Date

September 1, 2023

Primary Completion Date

October 15, 2023

Study Completion Date

October 30, 2023

Conditions
Potential Abnormality of Glucose ToleranceAppetitive Behavior
Interventions
OTHER

Glucose as reference food

Ten healthy, normal-weight subjects after 10-14 hours of fasting, consumed 50g glucose diluted in 300ml water, tested three times, in different visits, within 5-10min. Fingertip capillary blood glucose samples were taken at baseline, 15, 30, 45, 60, 90 and 120 min.

OTHER

Orange juice

Ten healthy, normal-weight subjects after 10-14 hours of fasting, consumed 50g available carbohydrates from orange juice, tested once, within 5-10min. Fingertip capillary blood glucose samples were taken at baseline, 15, 30, 45, 60, 90 and 120 min.

OTHER

Mixed fruit juice

Ten healthy, normal-weight subjects after 10-14 hours of fasting, consumed 50g available carbohydrates from mixed fruit juice (consisted of apple, orange, grape, and pomegranate), tested once, within 5-10min. Fingertip capillary blood glucose samples were taken at baseline, 15, 30, 45, 60, 90 and 120 min.

Trial Locations (2)

11855

Agricultural University of Athens, Athens

Agricultural University of Athens, Athens

All Listed Sponsors
collaborator

Institute of Technology and Agricultural Products

UNKNOWN

lead

Agricultural University of Athens

OTHER

NCT06163937 - Acute Effects of Fruit Juices Consumption on Postprandial Glycemic Responses and Satiety | Biotech Hunter | Biotech Hunter