NCT06134076View on ClinicalTrials.gov

Comparing Effects of Fermented and Unfermented Pulses and Gut Microbiota

NANot yet recruitingINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

September 30, 2025

Primary Completion Date

August 31, 2026

Study Completion Date

August 31, 2026

Conditions
Fermented FoodInflammation
Interventions
OTHER

Unfermented chickpea

Frozen meals containing 100 g unfermented chickpeas

OTHER

Fermented chickpea

Frozen meals containing 100 g fermented chickpeas

All Listed Sponsors
collaborator

United States Department of Agriculture (USDA)

FED

lead

Penn State University

OTHER

NCT06134076 - Comparing Effects of Fermented and Unfermented Pulses and Gut Microbiota | Biotech Hunter | Biotech Hunter