66
Participants
Start Date
January 5, 2024
Primary Completion Date
March 15, 2025
Study Completion Date
March 15, 2025
Walk test and meal test
"The subjects will perform a treadmill walking test at increasing speed from 2 to 6km.h-1 in 5min increments.~During the second experimental visit, subjects will be required to consume a test meal containing 590kcal (12% protein, 35% fat, 53% carbohydrate) (Duhita et al 2017).~The composition of the test meal will be developed based on the food preferences and habits questionnaires completed during the inclusion visit. Foods indicated as preferred by participants will not be offered during these sessions to avoid any influence of their palatable nature on participants' consumption."
CHU de Clermont-Ferrand, Clermont-Ferrand
University Hospital, Clermont-Ferrand
OTHER