Splenda: Effects on Blood Glucose Concentration, Appetite Scores and Subsequent Energy Intake

NACompletedINTERVENTIONAL
Enrollment

51

Participants

Timeline

Start Date

January 18, 2023

Primary Completion Date

February 1, 2023

Study Completion Date

March 13, 2023

Conditions
Appetitive BehaviorGlucose Metabolism Disorders
Interventions
DIETARY_SUPPLEMENT

Splenda drink

4.5g Splenda containing 1% sucralose, 95% maltodextrin, dissolved in 250ml water and consumed with a high carbohydrate breakfast.

DIETARY_SUPPLEMENT

Maltodextrin drink

4.5g maltodextrin dissolved in 250ml water and consumed with a high carbohydrate breakfast.

DIETARY_SUPPLEMENT

High carbohydrate breakfast

Meal consisting of 30g cereal with 100ml skimmed milk, 1.5 slices white toast with 12g margarine, providing 386kcal, 61.4g carbohydrate, 10.4g protein and 10.1g fat.

Trial Locations (1)

SE1 9NH

King's College London, London

All Listed Sponsors
lead

King's College London

OTHER