NCT05615350View on ClinicalTrials.gov

The Effect of Meal Texture on Intake

NACompletedINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

October 24, 2022

Primary Completion Date

January 20, 2023

Study Completion Date

January 20, 2023

Conditions
Eating Behavior
Interventions
OTHER

Meals served during breakfast with a wide range of different food textures

Ad libitum portions of twelve different meals with a wide range of food textures served during breakfast at the eating behaviour lab

OTHER

Meals served during lunch with a wide range of different food textures

Ad libitum portions of twelve different meals with a wide range of food textures served during lunch at the eating behaviour lab

Trial Locations (1)

6708 WE

Wageningen University, Human Nutrition Department, Wageningen

All Listed Sponsors
lead

Wageningen University

OTHER