Low-Carbohydrate and Plant-Based Dietary Effects on Vascular Health

NACompletedINTERVENTIONAL
Enrollment

45

Participants

Timeline

Start Date

December 20, 2022

Primary Completion Date

April 23, 2024

Study Completion Date

April 23, 2024

Conditions
Heart Disease, IschemicHyperlipidemiasHypertension
Interventions
OTHER

Whole-Food, Plant-Based Diet and Low-Carbohydrate Diet

Participants will consume two weeks of each diet, with a 4-6 week washout period in between. Meals and snacks are provided for convenience to enhance adherence to each dietary pattern, but subjects can add or include their own home-prepared foods as long as they meet dietary guidelines. Each dietary intervention will include an education session via Zoom teleconference, and at least 2 individual contacts by phone to address questions and assess for adverse events.

Trial Locations (1)

14580

UR Medicine Nutrition in Medicine Research Center, Webster

All Listed Sponsors
lead

University of Rochester

OTHER