Probiotic Beer to Enhance Gut Health and Immune System Function

NACompletedINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

August 27, 2021

Primary Completion Date

February 18, 2022

Study Completion Date

February 18, 2022

Conditions
InflammationNutrition, Healthy
Interventions
DIETARY_SUPPLEMENT

Moderate probiotic beer consumption

Consumption of one can of probiotic beer per day for 14 days. Blood and fecal samples will be collected at the start and end of the intervention to analyse for immunological biomarkers and gut microbiome.

DIETARY_SUPPLEMENT

Moderate normal beer consumption

Consumption of one can of normal beer per day for 14 days. Blood and fecal samples will be collected at the start and end of the intervention to analyse for immunological biomarkers and gut microbiome.

Trial Locations (1)

118177

National University of Singapore, Singapore

All Listed Sponsors
lead

National University of Singapore

OTHER

NCT05401604 - Probiotic Beer to Enhance Gut Health and Immune System Function | Biotech Hunter | Biotech Hunter