61
Participants
Start Date
April 20, 2022
Primary Completion Date
May 22, 2024
Study Completion Date
May 22, 2024
Blueberry Consumption
Participants will consume 1 cup of frozen blueberries daily for the 12 weeks of the intervention. The study dietitian will provide educational materials and monitor compliance through weekly check-ins. Participants will be instructed to avoid all other high-anthocyanin foods including other berries, cherries, currants, cabbage, red wine, and eggplant.
Dried Date Consumption
Participants will consume 2-3 dried dates daily for the 12 weeks of the intervention, an isocaloric portion of fruit compared to the blueberry group. The study dietitian will provide educational materials and monitor compliance through weekly check-ins. Participants will be instructed to avoid all other high-anthocyanin foods including blueberries, other berries, cherries, currants, cabbage, red wine, and eggplant.
Center Communities of Brookline (CCB), Brookline
NewBridge on the Charles, Dedham
U.S. Highbush Blueberry Council
OTHER
Beth Israel Deaconess Medical Center
OTHER