14
Participants
Start Date
March 6, 2019
Primary Completion Date
January 25, 2022
Study Completion Date
January 25, 2022
CHO+PRO
A vegan product containing carbohydrate and protein
CHO
containing carbohydrate
Aarhus University, Aarhus
Collaborators (1)
Future Food Innovation
INDUSTRY
Per Bendix Jeppesen
OTHER