NCT05139355View on ClinicalTrials.gov

Health Effects of Oat and Oat Polar Lipids in Human

NACompletedINTERVENTIONAL
Enrollment

20

Participants

Timeline

Start Date

November 16, 2021

Primary Completion Date

February 26, 2022

Study Completion Date

March 15, 2022

Conditions
Postprandial Glucose Regulation
Interventions
COMBINATION_PRODUCT

Effects of Oat and Oat Components on Cardiometabolic risk variables

Oat and oat bioactive components consumed as breakfast meal.

Trial Locations (1)

22100

Food Technology, engineering and Nutrition, LTH, Lund University, Lund

All Listed Sponsors
collaborator

Swedish Foundation for Strategic Research

OTHER

lead

Lund University

OTHER

NCT05139355 - Health Effects of Oat and Oat Polar Lipids in Human | Biotech Hunter | Biotech Hunter