21
Participants
Start Date
March 10, 2021
Primary Completion Date
June 30, 2021
Study Completion Date
June 30, 2021
Control period
"* first 7 days, participants consumed normal meal during iftar (breaking the fast at sunset)~* participants did not allow to have added sugar/ sweetness drinks before the iftar meal~* flash continuous glucose monitoring system (FreeStyle Libre Pro) was used to measure the glucose~* food diary was used to record the iftar meal"
D-allulose period
"* \[started after 7 days of control period\],~* participants continued with D-allulose period for 7 days continuously~* participants consumed 8.5 g of D-allulose, (dissolve in plain water normal) before start the iftar meal~* participants did not allow to have added sugar/ sweetness drinks before the iftar meal~* flash continuous glucose monitoring system (FreeStyle Libre Pro) was used to measure the glucose~* food diary was used to record the iftar meal~* a questionnaire (multiple choice anwers) was used to record the side effects of D-allulose"
Universiti Putra Malaysia, Serdang
Matsutani Chemical Industry Co., Ltd.
UNKNOWN
Kagawa University
OTHER
Universiti Putra Malaysia
OTHER