17
Participants
Start Date
September 14, 2021
Primary Completion Date
February 23, 2023
Study Completion Date
April 23, 2023
High-fat mixed-meal tolerance test (HF-MMTT)
The test meal consists of a standardized HF-MMTT (791 cal) with 197 g cream (38 % fat), 18 g sugar and 1 g vanilla sugar for taste (75 g fat, 25 g carbohydrate and 4 g protein)
Department of Endocrinology and Internal Medicine, Aarhus N
Danish Diabetes Academy
OTHER
University of Aarhus
OTHER