NCT04901182View on ClinicalTrials.gov

Nutrition-dense Smoothie Diets Reduced Dysphagia Risk in the Elderly

NACompletedINTERVENTIONAL
Enrollment

63

Participants

Timeline

Start Date

January 8, 2019

Primary Completion Date

April 30, 2019

Study Completion Date

April 30, 2019

Conditions
Dysphagia
Interventions
DIAGNOSTIC_TEST

the effect of consuming diets on the swallowing capacity by using Flexible Endoscopic Evaluation of Swallowing (FEES)

the effect of consuming white sesame soy milk smoothie (WS), Chicken shitake smoothie (CS) vs. Ensure on the swallowing capacity by using Flexible Endoscopic Evaluation of Swallowing (FEES)

Trial Locations (1)

10700

Faculty of Medicine Siriraj Hospital, Mahidol University, Bangkok Noi

All Listed Sponsors
lead

Mahidol University

OTHER

NCT04901182 - Nutrition-dense Smoothie Diets Reduced Dysphagia Risk in the Elderly | Biotech Hunter | Biotech Hunter