NCT04887662View on ClinicalTrials.gov

Happy Gut Study - Fermented Vegetables and Cardiovascular Biomarkers

NACompletedINTERVENTIONAL
Enrollment

87

Participants

Timeline

Start Date

May 5, 2021

Primary Completion Date

December 6, 2021

Study Completion Date

December 6, 2021

Conditions
Cardiovascular Diseases
Interventions
OTHER

Fermented vegetable

Participants will be asked to consume 100 g of fermented vegetables per day, at least 5 days per week, for 8 weeks

Trial Locations (1)

32224

University of North Florida, Jacksonville

All Listed Sponsors
lead

University of North Florida

OTHER