Effect of a Fermented Soy Product on Cognition, Immune Status and Vaccine

NACompletedINTERVENTIONAL

Enrollment

Participants

Timeline

Start Date

August 12, 2021

Primary Completion Date

March 1, 2022

Study Completion Date

March 1, 2022

Conditions

Cognitive ChangeInflammationImmune Response

Interventions

DIETARY_SUPPLEMENT

Q CAN PLUS

Active powder with fermented soy, 2 pouches per day, each pouch contains 12-15 gms of fermented soy

DIETARY_SUPPLEMENT

Placebo

Maltodextrin powder with Whey protein and flavor (provided by BESO Biological Research, Inc.)

Trial Locations (1)

Loma Linda University School of Public Health, Loma Linda

All Listed Sponsors

lead

Loma Linda University

OTHER

NCT04866576 - Effect of a Fermented Soy Product on Cognition, Immune Status and Vaccine | Biotech Hunter | Biotech Hunter