90
Participants
Start Date
April 1, 2020
Primary Completion Date
August 31, 2020
Study Completion Date
August 31, 2020
Test product
200 g/day of unsweetened yogurt supplemented with a dietary fiber blend
Control product
200 g/day of unsweetened yogurt
Center of Food and Fermentation Technologies, Tallinn
SYNLAB Eesti OÜ, Tallinn, Estonia
UNKNOWN
AS FARMI Piimatööstus, Jõhvi, Estonia
UNKNOWN
Center of Food and Fermentation Technologies
OTHER