Investigating the Consumption of Different Protein Rich Whole Food Sources on Muscle Growth in Trained Males and Females

NACompletedINTERVENTIONAL
Enrollment

66

Participants

Timeline

Start Date

May 1, 2021

Primary Completion Date

April 1, 2024

Study Completion Date

May 1, 2024

Conditions
Nutritional Intervention Using Protein Rich Whole Food Sources
Interventions
DIETARY_SUPPLEMENT

whole food sources

Foods selected are naturally high in protein and consumed by the general population as part of a meal.

Trial Locations (1)

EX1 2LU

University of Exeter, Exeter

All Listed Sponsors
collaborator

Marlow Foods Ltd

UNKNOWN

lead

University of Exeter

OTHER