26
Participants
Start Date
December 10, 2019
Primary Completion Date
February 13, 2020
Study Completion Date
February 13, 2020
Experimental: Fish Oil
Participants are provided with fish oil capsules and asked to take 4 capsules of 1000 mg twice a day (in total 5.2 mg/day of long-chain n-3 fatty acids hereof 2400 mg of eicosapentaenoic acid and 1600 mg of docosahexaenoic acid) for 4 weeks.
Comparator: Safflower Oil
Participants are provided with fish oil capsules and asked to take 4 capsules of 500 mg twice a day (containing \~ 3000 mg of linoleic acid) for 4 weeks.
University of Copenhagen - Department of Nutrition & Exercise, Copenhagen
University of Copenhagen
OTHER