NCT04764786View on ClinicalTrials.gov

Polyphenol Enriched Extra-virgin Olive Oil and Postprandial Glycemia in Type 1 Diabetes (DOP)

NACompletedINTERVENTIONAL
Enrollment

22

Participants

Timeline

Start Date

April 1, 2019

Primary Completion Date

November 20, 2019

Study Completion Date

November 20, 2020

Conditions
Type 1 Diabetes
Interventions
OTHER

EVOO+POLY

a test meal seasoned with extra virgin olive oil rich in polyphenols

OTHER

OO-POLY

a test meal seasoned with olive oil poor in polyphenols

Trial Locations (1)

80131

Federico II University, Napoli

All Listed Sponsors
lead

Federico II University

OTHER

NCT04764786 - Polyphenol Enriched Extra-virgin Olive Oil and Postprandial Glycemia in Type 1 Diabetes (DOP) | Biotech Hunter | Biotech Hunter