Probiotic and Prebiotic Supplementation in Elite Athletes with Spinal Cord Injury

NACompletedINTERVENTIONAL
Enrollment

14

Participants

Timeline

Start Date

March 1, 2021

Primary Completion Date

October 29, 2021

Study Completion Date

October 29, 2021

Conditions
Spinal Cord Injuries
Interventions
DIETARY_SUPPLEMENT

Multistrain probiotic preparation

One sachet daily, containing 3 grams of the freeze-dried multispecies probiotic Bactosan for a period of four weeks. One sachet will be mixed with 50-100 ml water and taken daily before breakfast or dinner. Bactosan contains the following eight bacterial strains: Bifidobacterium lactis W51, Bifidobacterium lactis W52, Enterococcus faecium W54, Lactobacillus acidophilus W22, Lactobacillus paracasei W20, Lactobacillus plantarum W21, Lactobacillus salivarius W24 and Lactococcus lactis W19, with a total viable cell count of 1 × 109 cfu/gram, and therefore 3 × 109 cfu/daily dose.

DIETARY_SUPPLEMENT

Oat Bran

5 grams (one teaspoon) daily of the oat bran together with a meal of preference. The oat bran can be added to the usual breakfast cereal, yoghurt, pancakes, juice, milk, salad sauce or in an omelette.

Trial Locations (1)

6207

Swiss Paraplegic Centre, Nottwil

All Listed Sponsors
lead

Swiss Paraplegic Research, Nottwil

NETWORK

NCT04659408 - Probiotic and Prebiotic Supplementation in Elite Athletes with Spinal Cord Injury | Biotech Hunter | Biotech Hunter