Green Tea Supplementation, Fat Oxidation and Body Composition in Overweight Individuals

NACompletedINTERVENTIONAL
Enrollment

30

Participants

Timeline

Start Date

December 1, 2018

Primary Completion Date

December 1, 2019

Study Completion Date

March 1, 2020

Conditions
Overweight and ObesityFat Burn
Interventions
DIETARY_SUPPLEMENT

Placebo control

8 week supplementation period, with participants consuming 2 capsules per day containing potato starch

DIETARY_SUPPLEMENT

GTE 1

8 week supplementation period, with participants consuming 2 capsules per day containing green tea extract (571mg/d)

DIETARY_SUPPLEMENT

GTE 2

8 week supplementation period, with participants consuming 2 capsules per day containing green tea extract with additional antioxidants (150mg of quercitin and 150mg of alpha lipoic acid)

Trial Locations (1)

CB1 1PT

Anglia Ruskin University, Cambridge

All Listed Sponsors
lead

Anglia Ruskin University

OTHER

NCT04628624 - Green Tea Supplementation, Fat Oxidation and Body Composition in Overweight Individuals | Biotech Hunter | Biotech Hunter