The Role of Dietary Carbohydrate and Fat Availability in the Regulation of Hepatic Lipid Content

NACompletedINTERVENTIONAL
Enrollment

12

Participants

Timeline

Start Date

December 3, 2020

Primary Completion Date

June 15, 2022

Study Completion Date

June 15, 2022

Conditions
NAFLDOverweight and ObesityMetabolic SyndromeDiabetes
Interventions
OTHER

High Carb Low Fat Diet

The participants will be randomized to a diet of low carb/ high fat og high carb/low fat

OTHER

Low Carb High Fat Diet

The participants will be randomized to a diet of low carb/ high fat og high carb/low fat

Trial Locations (1)

Unknown

Amalie London, Hvidovre

All Listed Sponsors
collaborator

University of Copenhagen

OTHER

collaborator

Danish Research Centre for Magnetic Resonance

OTHER

lead

Hvidovre University Hospital

OTHER

NCT04581421 - The Role of Dietary Carbohydrate and Fat Availability in the Regulation of Hepatic Lipid Content | Biotech Hunter | Biotech Hunter