Singapore COVID-19 Chemosensory Tracking (SCCT) Study

CompletedOBSERVATIONAL
Enrollment

102

Participants

Timeline

Start Date

July 17, 2020

Primary Completion Date

June 15, 2021

Study Completion Date

June 15, 2021

Conditions
Covid19
Interventions
OTHER

Home-use Test and Follow-up Questionnaire

Prospective tracking of changes in taste and smell acuity, and related changes in appetite, enjoyment of food and food-related quality of life will be assessed using the Home-use Tests and Follow-up questionnaire over a period of 28 days.

Trial Locations (1)

117599

Clinical Nutrition Research Centre, Singapore, Singapore

All Listed Sponsors
collaborator

National University Hospital, Singapore

OTHER

lead

Singapore Institute of Food and Biotechnology Innovation

OTHER_GOV

NCT04492904 - Singapore COVID-19 Chemosensory Tracking (SCCT) Study | Biotech Hunter | Biotech Hunter