69
Participants
Start Date
August 14, 2020
Primary Completion Date
June 30, 2021
Study Completion Date
June 30, 2021
Comparison of sweetener blends in liquid form (cross-over study)
The aim is to compare the effects of different sweetener blends on glycemia, subjective appetite parameters and safety parameters when consumed in a beverage as part of a breakfast
Centre for Nutrition Research, University of Navarra, Pamplona
University of Copenhagen, Frederiksberg
University of Liverpool, Liverpool
University of Leeds
OTHER
University of Copenhagen
OTHER
University of Liverpool
OTHER
University of Surrey
OTHER
Bioiatriki HEALTHCARE GROUP
UNKNOWN
Clinica Universidad de Navarra, Universidad de Navarra
OTHER