Metabolic Responses to Breakfast in Adolescent Girls

NACompletedINTERVENTIONAL
Enrollment

18

Participants

Timeline

Start Date

October 1, 2018

Primary Completion Date

July 1, 2020

Study Completion Date

July 1, 2020

Conditions
Postprandial Hyperglycemia
Interventions
OTHER

Breakfast consumption

"Consumption of breakfast: The breakfast provided was designed based on the characteristics of an ideal breakfast outlined in Giovannini et al., (2008). The breakfast provided in the present study will include the following: all-bran cereals (Kellogg's), semi-skimmed milk (Tesco), Royal Gala Apple (Tesco) and Orange Juice from Concentrate (Tesco) containing the amount of carbohydrates usually consumed at breakfast in the UK (Reeves et al., 2013). The portion for each participant will contain 0.06 g of carbohydrate per kcal of measured RMR. As the portion size (20% of daily calorie intake) will be calculated based on individual RMR , no leftovers will be allowed."

OTHER

Breakfast Omission

Omission of breakfast. Participants will consume water within 15 min, the individual volume of which will be calculated based on the liquid content of the breakfast \[milk (ml)+ orange juice (ml)\].

Trial Locations (1)

MK41 9EA

University of Bedfordshire, Bedford

All Listed Sponsors
collaborator

British Nutrition Foundation

UNKNOWN

lead

University of Bedfordshire

OTHER

NCT04476693 - Metabolic Responses to Breakfast in Adolescent Girls | Biotech Hunter | Biotech Hunter