Effects of Nopal Fractions on Postprandial Glucose Regulation and Appetite Variables in Healthy Humans

NACompletedINTERVENTIONAL
Enrollment

24

Participants

Timeline

Start Date

July 1, 2020

Primary Completion Date

August 1, 2020

Study Completion Date

August 1, 2020

Conditions
Glucose ToleranceAppetite Sensations
Interventions
DIETARY_SUPPLEMENT

Nopal fractions

Nopal flour were divided in two fractions and mixed in two different test breads

DIETARY_SUPPLEMENT

Test product without the active components

Test product without the active components

Trial Locations (1)

22100

Food Technology, engineering and Nutrition, LTH, Lund University, Lund

All Listed Sponsors
lead

Lund University

OTHER

NCT04439630 - Effects of Nopal Fractions on Postprandial Glucose Regulation and Appetite Variables in Healthy Humans | Biotech Hunter | Biotech Hunter