NCT04401956View on ClinicalTrials.gov

Bread Study: Comparison of the Tolerance of Spelt and Wheat Bread

NACompletedINTERVENTIONAL
Enrollment

24

Participants

Timeline

Start Date

May 15, 2020

Primary Completion Date

August 10, 2021

Study Completion Date

September 7, 2021

Conditions
Non-celiac Gluten SensitivityWheat Intolerance
Interventions
OTHER

bread

Different types of bread

Trial Locations (1)

70599

University of Hohenheim, Stuttgart

All Listed Sponsors
lead

University of Hohenheim

OTHER

NCT04401956 - Bread Study: Comparison of the Tolerance of Spelt and Wheat Bread | Biotech Hunter | Biotech Hunter