104
Participants
Start Date
February 10, 2020
Primary Completion Date
May 15, 2021
Study Completion Date
September 15, 2021
OLE enzymatically treated
OLE (Olive leaf extract ) enzymatically treated + maltodextrin
OLE + probiotic
OLE (Olive leaf extract) co-administered with probiotic
OLE
OLE (Olive leaf extract) + maltodextrin
Universidad Católica San Antonio, Murcia
Société des Produits Nestlé (SPN)
INDUSTRY