Start Date
October 31, 2020
Primary Completion Date
March 31, 2021
Study Completion Date
March 31, 2021
Cooking classes
Participants will receive 2 cooking classes (each 1-hour long) during their Centering group-care visit at the BMC teaching kitchen, taught by a Registered Dietitian. The recipes taught during the cooking classes will follow the Special Supplemental Nutrition Program for Women, Infants, and Children, the 2015-2020 Dietary Guidelines for Americans, and recommendations from The American College of Obstetricians and Gynecologists.
Text messages
Participants will receive text messages, through a password secured phone, based on their content and frequency preferences.
Lead Sponsor
Boston Medical Center
OTHER