21
Participants
Start Date
January 6, 2020
Primary Completion Date
April 30, 2021
Study Completion Date
April 30, 2021
sbeIIa/b white bread
one bread roll containing approximately 75 g of available carbohydrates to be consumed at breakfast
Control white bread
one bread roll containing approximately 75 g of available carbohydrates to be consumed at breakfast
Quadram Institute, Norwich
Norfolk and Norwich University Hospitals NHS Foundation Trust
OTHER
Quadram Institute Bioscience
OTHER