The Effect of High vs. Moderate Protein Consumption on Human Health

NACompletedINTERVENTIONAL
Enrollment

110

Participants

Timeline

Start Date

November 1, 2019

Primary Completion Date

November 10, 2020

Study Completion Date

December 31, 2020

Conditions
Weight LossMetabolism and Nutrition DisorderObesity
Interventions
DIETARY_SUPPLEMENT

VLCD-Active

Lighter life formula products supplied to subjects, four sachets pr day. Dietetic advise given regularly.

OTHER

Maintenance-Active

Weight loss maintenance diet with high protein and low glycemic index and load, high in fiber and whole grain, daily including 150 g minced beef.

DIETARY_SUPPLEMENT

VLCD-Control

Lighter life VLCD products

OTHER

Maintenance-Control

Weight loss maintenance diet with moderate protein and low glycemic index and load, high in fiber and whole grain, daily including 25 g minced beef.

Trial Locations (1)

1958

University of Copenhagen, Frederiksberg

All Listed Sponsors
collaborator

US National Cattlemen´s Association

UNKNOWN

collaborator

Danish Agriculture and Food Counsel

UNKNOWN

lead

University of Copenhagen

OTHER

NCT04156165 - The Effect of High vs. Moderate Protein Consumption on Human Health | Biotech Hunter | Biotech Hunter