24
Participants
Start Date
October 11, 2019
Primary Completion Date
June 30, 2021
Study Completion Date
June 30, 2021
Intervention with soy protein isolate
"Test meals will be served to the subjects, containing soy protein isolate:~350 mL carrot/tomato juice (50:50, v/v), with 30 g added soy protein, plus 5 ml peanut oil~as morning test meal, served together with 40 g toasted bread and 20 g of cream-cheese plus 10 g margarine."
Intervention with whey protein
"Test meals will be served to the subjects, containing soy protein isolate:~350 mL carrot/tomato juice (50:50, v/v), with 30 g added whey protein isolate, plus 5 ml peanut oil~as morning test meal, served together with 40 g toasted bread and 20 g of cream-cheese plus 10 g margarine."
Intervention without protein addition
"Test meals will be served to the subjects, containing soy protein isolate:~350 mL carrot/tomato juice (50:50, v/v), plus 5 ml peanut oil~as morning test meal, served together with 40 g toasted bread and 20 g of cream-cheese plus 10 g margarine."
Luxembourg Institute of Health, Strassen
Collaborators (1)
Laboratoires Réunis
UNKNOWN
Université Catholique de Louvain
OTHER
Luxembourg Institute of Science and Technology
OTHER
Luxembourg Institute of Health
OTHER_GOV