NCT04037020View on ClinicalTrials.gov

The Chocolate Study 2.0

CompletedOBSERVATIONAL
Enrollment

20

Participants

Timeline

Start Date

July 25, 2019

Primary Completion Date

September 5, 2019

Study Completion Date

September 5, 2019

Conditions
Normal Weight
Interventions
OTHER

Chocolate

Participants will be asked to taste commercially available chocolate varying in sugar, fat and percent cocoa (extreme dark (90%), dark (70%), milk (38%), and white (0%)).

Trial Locations (1)

58203

USDA Grand Forks Human Nutrition Research Center, Grand Forks

All Listed Sponsors
lead

USDA Grand Forks Human Nutrition Research Center

FED

NCT04037020 - The Chocolate Study 2.0 | Biotech Hunter | Biotech Hunter