Xylitol Chewing-gums: Concentration in Saliva and Antibacterial Effect

NACompletedINTERVENTIONAL
Enrollment

32

Participants

Timeline

Start Date

February 1, 2018

Primary Completion Date

May 31, 2018

Study Completion Date

May 28, 2019

Conditions
Dental CariesPeriodontal Diseases
Interventions
DIETARY_SUPPLEMENT

100% Xylitol Gum

Subjects were instructed to consume the gums as they normally would be consumed.

DIETARY_SUPPLEMENT

22% Xylitol Gum

Subjects were instructed to consume the gums as they normally would be consumed.

Trial Locations (1)

I-07100

Department of Surgery, Microsurgery and Medicine Sciences University of Sassari, Sassari

All Listed Sponsors
collaborator

University of Milan

OTHER

lead

Università degli Studi di Sassari

OTHER

NCT03971981 - Xylitol Chewing-gums: Concentration in Saliva and Antibacterial Effect | Biotech Hunter | Biotech Hunter