NCT03914430View on ClinicalTrials.gov

Breakfast Cereals Consumed in Dairy and Non-dairy Medium: the Effects on Blood Glucose, Satiety and Food Intake

NACompletedINTERVENTIONAL
Enrollment

24

Participants

Timeline

Start Date

November 20, 2015

Primary Completion Date

July 30, 2016

Study Completion Date

November 17, 2017

Conditions
Blood GlucoseEatingFood
Interventions
OTHER

Food

The intervention represents a breakfast meal (cereals with cultured products) or breakfast skipping (water control)

Trial Locations (1)

B3M 2J6

Mount Saint Vincent University, Halifax

All Listed Sponsors
collaborator

University of Toronto

OTHER

collaborator

Dairy Farmers of Canada

OTHER

lead

Mount Saint Vincent University

OTHER

NCT03914430 - Breakfast Cereals Consumed in Dairy and Non-dairy Medium: the Effects on Blood Glucose, Satiety and Food Intake | Biotech Hunter | Biotech Hunter